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Food Safety Essentials
₦25,000.00
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Flexible returns
This course provides a foundational understanding of food safety practices required in any food-handling environment. Learn how to implement food safety management systems, prevent food fraud, and handle food properly. Key topics include allergy awareness and preventing cross-contamination, ensuring compliance and protecting consumer health.
Modules covered in this course:
· Food Safety Management Systems
· Food Fraud Prevention
· Handling Food Safely
· Food Allergy Awareness
· Food Safety and Cross Contamination